Dal Curry Lentils made with spinach and tomatoes.

Chana Masala Garbanzo beans cooked with special herbs and spices.
Okra Masala Okra cooked with chopped onions and tomatoes.
Aloo Gobi Potatoes and cauliflower cooked with special sauces.
Aloo Mutter Potatoes and Green peas cooked with special sauces.
Bagara Baingan (Guthi Vankaya) Whole baby eggplant stuffed with special spices.
Navarathan Koorma Vegetables cooked in a mildly spiced creamy sauce.
Paneer Kadai Paneer pan fried & coated with spices
Palak Paneer (Paneer Saag) Chopped spinach with homemade cheese cubes.
Mutter Paneer Green peas & homemade cheese cubes.
Paneer Chatpat Homemade cheese cubes cooked in tikka sauce.
Kofta Curry Ground vegetable patties served in spicy curry sauce.
Baingan Bartha Roast Roasted eggplant seasoned with herbs and spices.
Soups and Salads
South Indian Specialities
Vegetarian Entrees
Non-Vegetarian Entrees
Biryani – Indian Rice Pilaf
Naan and Side Orders
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